lemon - 1/2
Method
Add ghee to a pan fry the onions and tomatoes Grind cashew nuts, cloves, cinamon, cardamom, green chillies mint and coriander leaves. Add the mixture to the ghee Add ginger & garlic paste to it Then add garam masala and chilli powder, carrots, peas and beans to it Add coconut milk to the mixture, add 2 cups of coconut milk for 1 cup and add salt to taste . bring the mixture to a boil and add the rice Add the lemon juice to it and then let the rice to be cooked.